Jun 15-2025
What You Need to Know About Gelatin Additives for Hard Capsules
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Kosher gelatin is a premium collagen-based protein produced in strict adherence to Jewish dietary laws (kashrut). Our kosher-certified gelatin ensures compliance with kosher standards (e.g., OU, OK certifications), making it ideal for food, pharmaceutical, and cosmetic applications in kosher-sensitive markets. It combines the functional benefits of gelatin (gelling, thickening) with religious integrity, catering to Jewish consumers and global kosher-certified product lines.
Kosher Certification: Verified by leading kosher authorities to ensure suitability for kosher-labeled products (e.g., Passover, everyday kosher use).
High Purity & Consistency: Meeting food/pharma grade requirements, with controlled bloom strength (120–280) and low microbial load, ensuring stable formulations.
Versatile Applications:
Food Industry: Kosher confectionery (gummies, marshmallows), dairy stabilizers (yogurt, puddings), and meat binders (kosher-processed meats).
Pharmaceuticals: Kosher capsule shells, tablets, and nutraceuticals (biocompatible, kosher-approved for Jewish patients).
Cosmetics: Kosher skincare (creams, masks) and haircare (film-forming, ethical for kosher-conscious beauty brands).
Market Reach: Enabling entry into kosher markets (Israel, US Jewish communities, EU kosher-certified sectors) and expanding brand accessibility.
Food & Beverage:
Confectionery: Creating chewy textures in kosher gummy candies, jelly desserts, and licorice.
Dairy & Desserts: Stablizing kosher yogurt, puddings, and mousses as well as enhancing mouthfeel and shelf-life.
Pharmaceuticals:
Capsule Manufacturing: Being used in kosher soft-gel/hard-gel capsules for vitamins, supplements, and medications.
Cosmetics:
Skincare/Haircare: Increasing the viscosity of kosher creams, lotions, and hair products to ensure texture and stability.
Stringent Kosher Compliance: Audited at every stage (sourcing, processing, packaging) to maintain kosher integrity, with full traceability.
Custom Grades: Offers Type A (acid-processed) and Type B (alkaline-processed) variants, plus tailored particle sizes for specific pH/solubility needs.
Expert Support: In-house kosher specialists guide clients through certification processes and regional kosher regulations (e.g., Passover-specific requirements).
Sustainable Sourcing: Ethically sourced from kosher-approved raw materials, aligning with responsible production practices.
Derived from kosher-approved animal sources (e.g., bovine, fish, based on kashrut rules), processed without non-kosher additives, and certified by recognized kosher bodies.
Yes, but its kosher certification adds value for kosher markets; it also meets general quality standards for broader use.
Strict adherence to kosher laws, making it suitable for products requiring Jewish dietary compliance, unlike non-certified gelatin.
